NCCC AC200 Commercial Refrigeration I Subject Matter Expert review
AC200, Commercial Refrigeration I, covers the application of basic principles and skills in the troubleshooting, repair and installation of commercial refrigeration equipment and built-up systems. Topics covered are consistent with up-to-date designs and practices as applied in the supermarket, convenience store, bar and restaurant and fast food areas of the commercial refrigeration market.
- Date:
- 2016
- Primary Material Type:
- Quality Assurance Report -- Subject Matter Expert Report
- Institution:
- Truckee Meadows Community College
- Subjects:
- HVAC, Commercial refrigeration
Industry / Occupation
- Industry Partner:
- U. S. Department of Labor
- Industry Sector:
- Professional, Scientific, and Technical Services (54)
- Occupation:
- All Occupations (00-0000)
Education / Instructional Information
- Instructional Program:
- Technology Education/Industrial Arts (21)
- Credential Type:
-
- Certificate
- Stacked/Latticed Credential Model
- Associate Degree
- Number of weeks per course:
- 15
- Number of courses in the program:
- 6
- Program Delivery Format:
- Hybrid/blended
Copyright / Licensing