Title: Unit 14 Glossary
Course: WVA 102 Food Preservation Methods > Section: WVA 102 Food Preservation Methods

Unit 14 Glossary

Terms

Term | Definitions
Food packaging | is packaging designed specifically for food products. Food packaging requires additional protection, tampering resistance, and special physical, chemical, or biological needs. Food packaging requi ...
Package labeling | is any written, electronic, or graphic communications on the packaging of a product or on a separate but associated label.
Packaging | is the science, art, and technology of enclosing or protecting products for distribution, storage, sale, and use. Packaging also refers to the process of design, evaluation, and production of pack ...