Title: WVA 101 Local Food and Cuisine

WVA 101 Local Food and Cuisine
  WVA 101 Local Food and Cuisine Introduction
  Student INTAKE Form
  Dropbox
    Dropbox Introduction
  Unit 1
    Unit 1 Introduction
    Unit 1 Glossary
    Reading
    Audio Visual
    Assignment: Lab Cooking
  Unit 2
    Unit 2 Introduction
    Unit 2 Glossary
    Reading
    Mid Term Project
    Assignment: Field Trip
  Unit 3
    Unit 3 Introduction
    Unit 3 Glossary
    Reading
    Audio Visual
    Assignment: Lab Cooking
  Unit 4
    Unit 4 Introduction
    Reading and Audio Visual
    Assignment: Local Farm Tour
  Unit 5
    Unit 5 Introduction
    Unit 5 Glossary
    Reading
    AudioVisual
    Assignment: Farmer Interview
  Unit 6
    Unit 6 Introduction
    Unit 6 Glossary
    Reading
    Audio Visual
    Assignment: Poultry and Game Cooking
  Unit 7
    Unit 7 Introduction
    Unit 7 Glossary
    Reading
    Assignment: Dairy Taste Test
  Unit 8
    Unit 8 Introduction
    Unit 8 Glossary
    Reading
    Review: Dairy Recipes
    Unit 8 Quiz
    Activity: Cooking Lab
  Unit 9
    Unit 9 Introduction
    Unit 9 Glossary
    Reading
    Global Ocean Health
      Global Ocean Health
    Activity: Seafood Cookery Lab
    Midterm Exam
  Unit 10
    Unit 10 Introduction
    Unit 10 Glossary
    Audio Visual
    Activity: Fish and Shellfish Cookery Lab
  Unit 11
    Unit 11 Introduction
    Unit 11 Glossary
    Reading
    Activity: Beef Cookery Lab
  Unit 12
    Unit 12 Introduction
    Unit 12 Glossary
    Reading
    Audio Visual
    Quiz: Vocabulary Quiz
    Activity: Pork Cookery Lab
  Unit 13
    Unit 13 Introduction
    Unit 13 Glossary
    Reading
    Assignment: Vegetarian Interview
    Activity: Vegetarian Cookery Lab
  Unit 14
    Unit 14 Introduction
    Unit 14 Glossary
    Reading
    Audio Visual
    Activity: Benefit Corporation Food Company Project
    Assignment: Assessment Process Paper
  Unit 15
    Unit 15 Introduction
    Reading
    Audio Visual
    Activity: Menu Project Presentation
    Study Guide for Final Exam
  Unit 16
    Unit 16 Introduction
    Final Exam
    Final Practical Exam