Manufacturing Quality Assurance & Control Techniques - QCC
"This course provides education and training for geometric dimensioning and tolerance as well as quality control and inspection techniques. These changes represent curriculum design that supports national and statewide skills standards from the MSSC-CPT (Manufacturing Skill Standards Council - Certified Production Technician) and MACWIC (Massachusetts Career Workforce Innovation Collaborative -- Applied Manufacturing Technology Certification)." This file includes course description, topics, and learning objectives.
- Date:
- 2013
- Primary Material Type:
- Instructor and/or Advisor/Case Manager Support Materials
- Other Material Types:
- Student Support Materials
- Institution:
- Quinsigamond Community College
- Project Name:
- Transformation Agenda
- Funding Source:
- TAACCCT Round 1
Industry / Occupation
- Industry Partner:
- .
- Industry Sector:
- Manufacturing -- Food Manufacturing (311)
- Occupation:
- Production Occupations (51-0000)
Education / Instructional Information
- Instructional Program:
- Engineering Technologies/Technicians (15)
- Credential Type:
-
- Stacked/Latticed Credential Model
- Educational Level of Materials:
-
- 1st year Community College or equivalent
- Interactivity Type:
- Presentation only - requires user to navigate through content.
- Quality of Subject Matter was assured by:
-
- Quality of Online/Hybrid Course Design assured by:
-
Copyright / Licensing