Enrollment Management for the Food Science Program for Garden City Community College

This admission template contains guidelines to help personnel and advisors intake students into the Food Science Program with Garden City Community College. The document lays out a strategy to guide the student through the program to completion.
Date:
2014-11
Primary Material Type:
Instructor and/or Advisor/Case Manager Support Materials
Other Material Types:
Student Support Materials
Institution:
Garden City Community College
Project Name:
TRAC-7
Subjects:
Admission, Food Science, Guidelines, Advisors

Industry / Occupation

Industry Partner:
Boehenger Ingelheim, Collaboration on admission criteria for the Food Science Program
Industry Sector:
Agriculture, Forestry, Fishing and Hunting (11)
Occupation:
Management Occupations (11-0000)

Education / Instructional Information

Instructional Program:
Agriculture, Agriculture Operations, and Related Sciences (01)
Credit Type:
  • Credit
Credential Type:
  • Certificate
  • Credential
  • Associate Degree
Program Delivery Format:
Hybrid/blended

Copyright / Licensing

Primary License:
Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.