FT 211 Fisheries Management Techniques

• Markis, Joel

	FT 211 Fisheries Management Techniques Mod_00 Syllabus.pdf (273 KB)
	FT 211 Fisheries Management Techniques Mod_0 Pre-Post Test.doc (4 MB)
	FT 211 Fisheries Management Techniques Mod_01 Introduction.pdf (4 MB)
	FT 211 Fisheries Management Techniques Mod_02 Planning for Sampling.pdf (5 MB)
	FT 211 Fisheries Management Techniques Mod_03 Data_Statistics.pdf (3 MB)
	FT 211 Fisheries Management Techniques Mod_04 Safety in FIsheries.pdf (9 MB)
	FT 211 Fisheries Management Techniques Mod_05 Aquatic Habitat Assessment.pdf (10 MB)
	FT 211 Fisheries Management Techniques Mod_06 Exam 1 Review.pdf (324 KB)
	FT 211 Fisheries Management Techniques Mod_06a Exam 1.pdf (310 KB)
	FT 211 Fisheries Management Techniques Mod_07 Care_Handling.pdf (9 MB)
	FT 211 Fisheries Management Techniques Mod_08 Passive Capture.pdf (8 MB)
	FT 211 Fisheries Management Techniques Mod_09 Active Capture.pdf (7 MB)
	FT 211 Fisheries Management Techniques Mod_10 Length Weight_Associated Indicies.pdf (3 MB)
	FT 211 Fisheries Management Techniques Mod_11 Exam 2 Review.pdf (220 KB)
	FT 211 Fisheries Management Techniques Mod_11a Exam 2.pdf (673 KB)
	FT 211 Fisheries Management Techniques Mod_12 Age and Growth.pdf (5 MB)
	FT 211 Fisheries Management Techniques Mod_13 Marking and Tagging.pdf (8 MB)
	FT 211 Fisheries Management Techniques Mod_14 Observation and Review.pdf (8 MB)
	FT 211 Fisheries Management Techniques Mod_15 Exam 3 Review.pdf (283 KB)
	FT 211 Fisheries Management Techniques Mod_15a Exam 3.pdf (1 MB)

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Date:

2016-06-08

Primary Material Type:

Hybrid/Blended Course

Other Material Types:

Assessment Tool, Presentation, Quiz/Test, Syllabus

Institution:

University of Alaska Southeast

Funding Source:

TAACCCT Round 3

Subjects:

Fisheries

Industry / Occupation

Industry Partner:

Alaska Department of Fish and Game. Engaged by having Forrest sit on the UAS Fisheries Technology Advisory Committee, posting Fish Tech courses, coordinating field labs in region, hosting internships, and posting scholarship opportunities. Also asked Forrest to review course content and programmatic offerings

Industry Sector:

Agriculture, Forestry, Fishing and Hunting (11)

Occupation:

Farming, Fishing, and Forestry Occupations (45-0000)

Education / Instructional Information

Instructional Program:

Natural Resources and Conservation (03)

Credit Type:

• Credit

Credential Type:

• Stacked/Latticed Credential Model

Educational Level of Materials:

• 2nd Year Community College or equivalent

Time Required:

30 hours

Language:

English (United States)

Interactivity Type:

Mix of Active and Presentation.

Quality Rubric:

QM

Quality of Subject Matter was assured by:

• SME Quality Report is posted in Skills Commons

Quality of Online/Hybrid Course Design assured by:

• Quality Matters

Course Note:

FT 211 Fisheries Management Techniques

Accessibility

Accessibility Statement:

https://www.uaa.alaska.edu/about/accessibility/

Accessibility Features:

• Text Access - Text to Speech
• Text Adjust - Compatible
• Text Adjustment - Adjust Font and Colors

Copyright / Licensing

Primary License:

This work is licensed under a Creative Commons Attribution 4.0 International License.