Course: BFM 101 Biofuels Fundamentals

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References
1. Rosillo-Calle, Frank, Peter de Groot, Sarah L. Hemstock, and Jeremy Woods. The Biomass Assessment Handbook: Bioenergy for a Sustainable Environment. London: Earthscan, 2007.
2. Selfa T, et al., Biofuels Bonanza?: Exploring community perceptions of the promises and perils of biofuels production, Biomass and Bioenergy (2010), doi:10.1016/j.biombioe.2010.09.008
3. Elkington, J. (1998). Cannibals with forks: the triple bottom line of 21st century business. New Society Publishers.
4. University of Wisconsin Sustainability Team. (2010). Eco-municipality. Retrieved 2010, 14-July from Sustainable Communities Capacity Center: http://www3.uwsuper.edu/sustainability/index.htm
5. Bowen-Ellzey, N., Moss, M., & Romich, E. (2009,11-12). Renewable Energy. Retrieved 2010, 16-June from Sustainable Development, Ohio State University Extension: http://sustainabledevelopment.osu.edu/energy/renewable-energy/renewable-energy-draft-curriculum
6. Fortenberry, T.R., Deller, S. 2008. Understanding Community Impacts: A Tool for Evaluating Economic Impacts from Local Bio-Fuels Production. Journal of Extension, Dec. 2008, Vol. 46, No. 6. http://www.joe.org/joe/2008december/a2.php

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Conclusions