Title: Module 1 Unit 1 Carbohydrates
Course: PRN 0070 Basic Nutrition > Section: Module 1 Nutrition and Nutrients

Unit Objectives

Upon completion of this unit, the student will be able to:

1. Describe the process of digestion and metabolism of carbohydrates and give the end products.
2. List the primary sources and functions of carbohydrates and identify how many kilocalories are in each gram of a carbohydrate.
3. List food sources and possible health benefits of dietary fiber.

To be successful with this unit, please do the following:

1. Assigned Readings
2. Participate in the discussion forum

Required Reading

1. Christensen & Kockrow, Foundations of Nursing
  - Pages:  165-170
  - Pages:  605-610
2. Roth, Nutrition & Diet Therapy
  - Chapters 1 through 4