Title: Mod 3 Unit 2 Nutritional Support
Course: PRN 0070 Basic Nutrition > Section: Module 3 Nutritional Care During Illness

Summarize your report from the written assignment on diet plans.  What information surprised you?  What suggestions or recommendations would you make to a client on these diets?  Provide supportive evidence from your resources for your answers. Post your initial response early in the week and respond to 2 co-learners.  Due date for ALL responses is: